Spices | Masala
Showing 337–351 of 351 results
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MDH Kasoori Methi 100gm
$4.25Quick ViewMDH has been serving customers around the world with high-quality, Kasoori Methi Gives An Unforgettable Exotic Flavour. It Is Hygienic, Flavourful, and Tasty. Kasoori methi forms a very basic part of Indian cooking · Mdh ensures high quality and standard Kasoori methi procured directly.
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Vishva Poppy Seed 50gm
$4.50Quick View- Poppy Seeds (Khas Khas), along with their more common blue-black brethren, are harvested from opium poppy flowers (Papaver somniferum) that are native to the Mediterranean and now mainly grown in the Middle East region.
- They appear often in Indian and Pakistani cuisines, where they are used to add thickness, texture, and flavor to many dishes. White Poppy Seeds appear in the Indian dishes “chapatti” grill bread, “korma” curry, and “aloo posto” (white poppy potatoes). The whole seeds are also used in chutneys.
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FTE Fennel Seed Varyari 400gm
$6.50Quick View- Fennel seed, also known as ‘Saunf’, ‘Varyari’, is the dried fruit of the fennel plant, a highly aromatic and flavorful herb. Seeds have a warm & sweet aroma and a distinct licorice taste and scent.
- Fennel seeds are used to flavor meat, fish, cheese, and vegetable dishes, as well as bread and chutneys. Toss them into stir-fries or pilaf or liberally sprinkled on soups, salads, and stews to flavor them. Make fennel tea or chew 1½ tsp daily as an aid to digestion and mouth freshener.
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FTE Sesame Seed Black – 200gm
$2.49Quick View- Black sesame seeds contain many important trace and macrominerals, as well as healthy fats that may help lower your risk of heart disease.
- In addition to containing more nutrients, black sesame seeds have a stronger flavor and more crunch than white sesame seeds that have had their outer hull removed.
- Black sesame seeds are rich in nutrients that support optimal health, and regularly eating them may have specific benefits.
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FTE Green Cardamom – 100gm
$10.00Quick View- Green cardamom is used as a spice, a masticatory and in medicine. Cardamom is used to a wide extent in savory dishes.
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Benefits of Cardamom, Backed by Science
- Antioxidant and Diuretic Properties May Lower Blood Pressure. …
- May Contain Cancer-Fighting Compounds. …
- May Protect from Chronic Diseases Thanks to Anti-Inflammatory Effects. …
- May Help with Digestive Problems, Including Ulcers. …
- May Treat Bad Breath and Prevent Cavities.
