Vaal Dal
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FTE Val Dal – 2lb
$4.79Quick View- Val dal is commonly used to make a dry side dish similar to any dal fry.
- It is commonly fried with onions and ajwain seeds to make a dish eaten with chapatis or parathas.
- This is the split version of Vaal dal also known as Split Val Beans.
- It is a good source of protein and dietary fibre.
- It is low in fat and rich in B-complex vitamins, calcium, and potassium.