Description
- Crispy Rumali Roti is a thin Indian bread that is usually served with North Indian dishes. It is made by rolling out dough into thin circles and then cooked on a hot griddle or tawa.
Tps to eat crispy Rumali Roti plain:
- Tear it into bite-sized pieces
- Roll it up.
- Add toppings.
- Serve it hot.
- Pair it with a refreshing drink.
Legal Disclaimer
- Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.
Reviews
There are no reviews yet.