Details of Deep – Cocktail Dal Samosa
- You can air-fry them by brushing them with oil at 360 degrees for about 10 minutes. keep checking on them.
- I personally preferred them deep fried because it tastes better.
- They are filled with a flavorful and easy to prepare chana dal and can be baked or fried depending on the occasion.
- Please check the sticker on the back of the product.
- Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.