Details of ADN Foods – Deep Singoda Flour
- This is a Vegetarian product.
- Rajgira Ke Atta is obtained from Rajgira/Ramadana (amaranth seeds). It is an ideal source of proteins for vegetarians and is mostly consumed during a fast. This flour in gluten free.
- Enhance Bone Health, Lowers Cholesterol, Gluten-Free, Low carb helps in Weight Loss, High Protein diet
- Rajgira (100% Natural ingredients) No added flavour or preservative
- Please check the sticker on the back of the product.
- Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.