Details of ADN Montreal -Kamaal PohaThick
- Poha Thick is a very thick variety of flattened rice and is suitable for making dishes like Pohe, Kanda Pohe Poha (Chivda)
- It is a digestible form of raw rice and is normally used to prepare snacks or light and easy fast food in a variety of Indian cuisine styles.
- Poha is a good source of carbohydrates, it is packed with iron, rich in fibre, a good source of antioxidants and essential vitamins and is gluten-free.
- Flattened rice, which is easily digestible. No cholesterol and trans fat.
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