Details of Shan – Chaat Masala
- Chaat masala is a spice powder mix or masala, originating from the Indian subcontinent, used in the cuisines of the Indian subcontinent, primarily in Indian, Bangladeshi and Pakistani cuisine. It typically consists of amchoor (dried mango powder), cumin, coriander, dried ginger, salt (often kala namak), black pepper, asafoetida (thing), and chili powder.
- Iodised Salt, Dry Mango, Black Salt, Cumin, Kachri, Coriander seeds, Mint Leaves, Black Pepper, Yellow Chillies, Pomegranate Seeds, Tamarind, Dried Ginger, Ajwain, Nutmeg, Cloves, Asafoetida.
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