Detail of Thakar Saunf Elaichi Rusk
- A rusk is a hard, dry biscuit or a twice-baked bread.
- It is sometimes used as a teether for babies.
- In some cultures, rusk is made of cake, rather than bread: this is sometimes referred to as cake rusk.
- In the UK, the name also refers to a wheat-based food additive.
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