Spices Mix
We offer the best quality spices mix. We have a great selection of famous Spices Mixes like MDH Masala, Badsha Masala, Shan Masala, Satvam Masala, Sukharam Mixes, and many more.
Showing 1–16 of 123 results
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Ajwain Seeds – 200gm
$2.49Quick ViewLaxmi Brand Ajwain/Carom Seeds are distinctively aromatic. Carefully hand picked from the best spice makers for highest quality. Used to prepare tadka for various dals, lentils, vegetable dishes etc. Lends an exotic taste to a variety of recipes. Can also be tossed and sprinkled on flatbreads. Helps enhance digestion and instantly relieves acidity.
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Ambica Sonth Powder
$4.99Quick ViewMost herbal medicines that you’ll find in the market will have a hint of ginger powder in it. For centuries, Ayurveda has used ginger root for everything- from treating digestive issues to headaches, but only recently scientists have been able to recognize its clinical and medicinal properties. Dry ginger powder is widely used in the kitchen to add flavor and aroma. Dry Ginger powder is also known as Sonth in Hindi, Sonti in Telugu, Soonth in Gujarati, Suntha in Marathi and Shunti in Kannada. The powder is extracted from the ginger root which is dried. It is a fine off-white or slightly brownish powder that has a strong aroma and a pungent flavour. Easy to store, ginger powder has a long shelf life of about one year. If you didn’t know about the many benefits of using ginger powder, here’s a good chance to learn. According to Consultant Nutritionist Dr. Rupali Dutta, “Ginger powder has various benefits, especially in Ayurvedic healing. It has anti-inflammatory properties that help improve digestion. It is an exceptional natural medicine used for treating common cold. It has anti-bacterial properties too that help prevent any infections in the body.
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Batrisu Powder
$3.99Quick View- The main ingredient of this Katlu recipe is KATLU OR BATRISU POWDER which is a blend of 32 types of Indian herbs and spices.
- Also, Ingredients such as methi, edible gum, and ginger helps in strengthing of the backbones and joints.
- Desi Ghee and Nuts provide protein, fats, minerals and a rich source of energy.
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Bay Leaves – 14gm
$1.49Quick ViewBay leaf, also called laurel leaf, leaf of the sweet bay tree, Laurus nobilis, an evergreen of the family Lauraceae, indigenous to countries bordering the Mediterranean. A popular spice used in pickling and marinating and to flavour stews, stuffings, and fish, bay leaves are delicately fragrant but have a bitter taste.
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Bay Leaves 100gm
$3.20Quick ViewBay leaf, also called laurel leaf, leaf of the sweet bay tree, Laurus nobilis, an evergreen of the family Lauraceae, indigenous to countries bordering the Mediterranean. A popular spice used in pickling and marinating and to flavour stews, stuffings, and fish, bay leaves are delicately fragrant but have a bitter taste.
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Black Pepper Whole – 100gm
$2.49Quick View- Black Peppe is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning.
- The fruit, known as a peppercorn when dried, is approximately 5 millimetres (0.20 in) in diameter, dark red when fully mature, and, like all drupes, contains a single seed.
- Peppercorns, and the ground pepper derived from them, may be described simply as pepper, or more precisely as black pepper (cooked and dried unripe fruit), green pepper (dried unripe fruit) and white pepper (unripe fruit seeds).
- Dried whole pepper has been used since antiquity for both its flavour and as a medicine. Black pepper is the world’s most traded spice. It is one of the most common spices added to European cuisine and its descendants. The spiciness of black pepper is due to the chemical piperine.
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Black Pepper Whole – 100gm
$2.49Quick ViewBlack pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning. When fresh and fully mature, the fruit is about 5 mm (0.20 in) in diameter and dark red, and contains a single seed, like all drupes
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Cardamom Powder – 100gm
$11.99Quick ViewLaxmi Ground Cardamom Powder is an all-natural spice used to sweeten dishes, as well as add flavor to coffee and tea.
Laxmi Cardamom Powder is a delicious staple in traditional Indian cuisine and is excellent for use in Curry Chicken, Masala Chai, Tikka Masala Chicken, pastries, cookies, and pies, stews and bread, meat and vegetable pies and much more. -
Char Magaz 200gm
$2.25Quick View- Char Magaz is a unique blend of 4 brain-boosting seeds mainly of the melon family that are full of vitamins and minerals, proteins, fatty acids, offering surprising health benefits.
- These little seeds of wonder are commonly seen in all Indian kitchen cabinets owing to their exceptional taste and nutritional demands.
- Be it improving brain functioning, enhancing the skin, promoting cardiac functioning, diminishing memory loss and for overall health and stamina, these four melon seeds do it all. 7
- Apart from promoting health, it is also used in making Indian curries, sweet dishes, sherbet, snacks and other popular health drinks
