Coconut Noix de coco

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The coconut has cultural and religious significance in certain societies, particularly in India, where it is used in Hindu rituals. It forms the basis of wedding and worship rituals in Hinduism, a coconut religion in Vietnam, and features in the origin myths of several societies. The falling nature of their mature fruit has led to preoccupation with death by coconut.
The inner flesh of the mature seed, as well as the coconut milk extracted from it, form a regular part of the diets of many people in the tropics and subtropics.
Coconuts are distinct from other fruits because their endosperm contains a large quantity of clear liquid, called coconut water or coconut juice. Mature, ripe coconuts can be used as edible seeds, or processed for oil and plant milk from the flesh, charcoal from the hard shell, and coir from the fibrous husk. Dried coconut flesh is called copra, and the oil and milk derived from it are commonly used in cooking – frying in particular – as well as in soaps and cosmetics.
The hard shells, fibrous husks and long pinnate leaves can be used as material to make a variety of products for furnishing and decoration.

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