Haldiram
Showing all 15 results
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Haldiram Punjabi Subzi Pakoda 350gm
$3.50Quick View- Haldirams Aloo Bhujia is a authentic namkeen. This classic snack is made with chickpea flour, potato and some spices. This is a popular Indian snack that is originated from Rajasthan. It is a great accompaniment to savoury snacks that adds texture to classic Indian snacks. This are delicious and flavourful snacks. It is crispy, flavourful and textured. This delightful snack can be eaten as it is. Its a healthy alternative for potato chips.
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Haldiram Navratan Mix 150gm
$2.50Quick View- Khatta Meetha is a Haldiram’s original snack mixture made from a flavoursome blend of salty and sweet savoury ingredients like sev, fried green peas and boondi. Snack on this light mixture to satisfy those pre-dinner hunger cravings that strike you at tea time.
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Haldiram Khatta Meetha 150gm
$2.50Quick View- Khatta Meetha is a Haldiram’s original snack mixture made from a flavoursome blend of salty and sweet savoury ingredients like sev, fried green peas and boondi. Snack on this light mixture to satisfy those pre-dinner hunger cravings that strike you at tea time.
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Haldiram Rasmalai 1kg
$7.50Quick View- Haldiram India Dessert Rasmalai is soft, spongy paneer (cottage cheese) balls in flavoured sugar syrup
- Rich Flavours & Aroma Mouth Watering taste Indian sweets Vegetarian product.
- Used finest quality ingredients.Rasmalai Tin Pack. Indian sweets and Festive Gifts
- Haldiram – The Royal Tradition of Making the Finest Indian Sweets.
- Strong flavor High nutrition value Longer shelf life ,Tin Pack include 12 PCS of Dumplings
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Haldiram Khatta Meetha 350gm
$3.79Quick View- Khatta Meetha is a Haldiram’s original snack mixture made from a flavoursome blend of salty and sweet savoury ingredients like sev, fried green peas and boondi. Snack on this light mixture to satisfy those pre-dinner hunger cravings that strike you at tea time.
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Haldiram Soan Papdi 250Gm
$3.49Quick View- Soan papdi (also known as patisa, san papri, sohan papdi or shonpapdi) is a popular Indian dessert. It is usually cube-shaped or served as flakes, and has a crisp and flaky texture. It was traditionally sold loose in a rolled paper cone, but modern industrial production has led it to be sold in tightly formed cubes.
