Spices Mix
Showing 161–176 of 209 results
-
DO NOT USE — Ambica Sonth Powder
$4.99Quick ViewMost herbal medicines that you’ll find in the market will have a hint of ginger powder in it. For centuries, Ayurveda has used ginger root for everything- from treating digestive issues to headaches, but only recently scientists have been able to recognize its clinical and medicinal properties. Dry ginger powder is widely used in the kitchen to add flavor and aroma. Dry Ginger powder is also known as Sonth in Hindi, Sonti in Telugu, Soonth in Gujarati, Suntha in Marathi and Shunti in Kannada. The powder is extracted from the ginger root which is dried. It is a fine off-white or slightly brownish powder that has a strong aroma and a pungent flavour. Easy to store, ginger powder has a long shelf life of about one year. If you didn’t know about the many benefits of using ginger powder, here’s a good chance to learn. According to Consultant Nutritionist Dr. Rupali Dutta, “Ginger powder has various benefits, especially in Ayurvedic healing. It has anti-inflammatory properties that help improve digestion. It is an exceptional natural medicine used for treating common cold. It has anti-bacterial properties too that help prevent any infections in the body.
-
MDH Karahi Chicken Curry Masala 100gm
$2.75Quick ViewMDH has been serving customers around the world with high-quality, Curry masala for Karachi chicken is an Indian spice mix that makes cooking one’s own Karachi chicken at home easy and effortless. Containing a mix of spices like coriander, turmeric, nutmeg, and ginger MDH’s masala seasoning offers any home cook a strong base that can be used to create dishes sure to impress. A popular dish in Northern India, karahi chicken is known for its spicy taste. Both easy to prepare and delicious.
-
Mustard Seed – 800gm
$4.49Quick ViewLaxmi Brand Black Mustard Seeds is a spicy and aromatic condiment that makes sure that your food tastes as good as ever, it has a pungent flavour that adds to the overall taste of the dish and can be easily added in vegetables, pickles or sauces for a mouthwatering taste, hot and aromatic spice that adds to the flavour of the food, strong, pungent and nutty taste, it can be used as a flavouring agent in a variety of dishes like vegetables, sauces, and pickles, enhances the taste and aroma of all dishes
