Spices Mix
Showing 65–80 of 242 results
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Vishva Chili Whole Kashmiri 100gm
$3.79Quick View- This deep-red pepper with wrinkled skin brings more color than heat to the dishes it flavors.
- Grown in India, Kashmiri chili is hotter than paprika and milder than cayenne.
- It’s equally at home as a substitute for hotter peppers, if you don’t want a fiery dish, or for paprika if you do prefer more heat.
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Vishva Bay Leaves 100gm
$3.20Quick ViewBay leaf, also called laurel leaf, leaf of the sweet bay tree, Laurus nobilis, an evergreen of the family Lauraceae, indigenous to countries bordering the Mediterranean. A popular spice used in pickling and marinating and to flavour stews, stuffings, and fish, bay leaves are delicately fragrant but have a bitter taste.
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Shan Chaat Masala-100gm
$2.75Quick ViewShan has been serving customers around the world with high-quality, Chaat masala is a spice powder mix or masala, originating from the Indian subcontinent, used in the cuisines of the Indian subcontinent, primarily in Indian, Bangladeshi and Pakistani cuisine. It typically consists of amchoor (dried mango powder), cumin, coriander, dried ginger, salt (often kala namak), black pepper, asafoetida (hing) and chili powder.
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Vishva Kashmiri Whole Red Chili 100gm
$2.99Quick View- This deep-red pepper with wrinkled skin brings more color than heat to the dishes it flavors.
- Grown in India, Kashmiri chili is hotter than paprika and milder than cayenne.
- It’s equally at home as a substitute for hotter peppers, if you don’t want a fiery dish, or for paprika if you do prefer more heat.
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Dry Apricoat – Alu – 200gm
$6.00Quick ViewMDH has been serving customers around the world with high-quality, Kasoori Methi Gives An Unforgettable Exotic Flavour. It Is Hygienic, Flavourful, and Tasty. Kasoori methi forms a very basic part of Indian cooking · Mdh ensures high quality and standard Kasoori methi procured directly.
