Deep
Showing 65–80 of 147 results
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Deep Kesar Mango Pulp – 850 gm
$5.50Quick View- Superior quality mango pulp
- Easy pull back tab
- US FDA FCE registered
- Kesar Mango Pulp is prepared using mouth watering Kesar mangoes from Gujarat.
- Kesar mangoes are also referred to as being the Queen of fruits. Fresh mangoes, each picked from the farm for making of great pulp that can be stored and used as and when needed.
- You can use this pulp to make mouth watering milkshakes, smoothies, mango cheesecakes, mango tarts and several other desserts, during any time of the year. The shelf life of these pulps is quite high which makes it a sure pick for everyone.
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Deep Kesar Mango Pulp – Pack of 6
$29.00Quick View- Superior quality mango pulp
- Easy pull back tab
- US FDA FCE registered
- Kesar Mango Pulp is prepared using mouth watering Kesar mangoes from Gujarat.
- Kesar mangoes are also referred to as being the Queen of fruits. Fresh mangoes, each picked from the farm for making of great pulp that can be stored and used as and when needed.
- You can use this pulp to make mouth watering milkshakes, smoothies, mango cheesecakes, mango tarts and several other desserts, during any time of the year. The shelf life of these pulps is quite high which makes it a sure pick for everyone.
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Deep Lachcha Paratha 340gm
$3.99Quick View- Lachha paratha or Laccha Paratha is a popular variant of paratha from North Indian cuisine.
- These are whole wheat flatbreads made with a simple unleavened dough consisting of basic ingredients like whole wheat flour, salt and ghee or oil.
- The specialty and uniqueness of this paratha are the various visible flaky and crispy layers that are also soft and tender. Making these traditional Indian layered flatbreads is easy and great to mop up with any curry or gravy dish.
