Spices | Masala
Showing 161–176 of 346 results
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FTE Fennel Seed Varyari 400gm
$6.50Quick View- Fennel seed, also known as ‘Saunf’, ‘Varyari’, is the dried fruit of the fennel plant, a highly aromatic and flavorful herb. Seeds have a warm & sweet aroma and a distinct licorice taste and scent.
- Fennel seeds are used to flavor meat, fish, cheese, and vegetable dishes, as well as bread and chutneys. Toss them into stir-fries or pilaf or liberally sprinkled on soups, salads, and stews to flavor them. Make fennel tea or chew 1½ tsp daily as an aid to digestion and mouth freshener.
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Vishva Indian Sugar – 8lbs
$9.99Quick ViewVishva Sugar is a premium brand of sugar that is known for its high-quality and pure white granulated sugar derived from premium sugarcane. The sugar is free from any impurities, and the company uses modern technology and processes to maintain its consistent texture and taste. Vishva Sugar is widely used in households and food industries for sweetening beverages, desserts, and baked goods. Follow our tips for using the sugar effectively and safely to ensure that it enhances the flavor of your food and beverages. Choose Vishva Sugar for a trusted brand that offers superior quality and a commitment to sustainable and eco-friendly practices.
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Gopal Dabeli Masala – 250gm
$3.99Quick View- Makes food very tasty
- FSSAI approved
- Made in India
- Dabeli, kutchi dabeli or double roti (Devnagari: दाबेली – कच्छी दाबेली) is a popular snack food of India, originating in the Kutch or Kachchh region of Gujarat. It is a spicy snack made by mixing boiled potatoes with a special dabeli masala, putting the mixture in a ladi pav (burger bun), and serving it with chutneys made from tamarind, date, garlic, red chilies, etc.
- It is garnished with pomegranate and roasted peanuts.
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FTE Banana Chips 200gm
$3.25Quick View- Chironji or Charoli Kernels are also an essential part of making Masala Milk, Doodh-pak and other rich Milk-based beverages.
- Charoli seeds are used as toppings in cakes and add flavour to desserts and sometimes used to thicken meats and gravy.
- These seeds in many cases are crushed to generate a powder that is definitely then employed for a flavoring or spice in lots of authentic Indian dishes. Especially Desserts like Burfi.
- Almondette Kernel is rich in protein content (20-30%) and have high oil content (40-50%), which is highly nutritious.
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Vishva Poppy Seed 50gm
$4.50Quick View- Poppy Seeds (Khas Khas), along with their more common blue-black brethren, are harvested from opium poppy flowers (Papaver somniferum) that are native to the Mediterranean and now mainly grown in the Middle East region.
- They appear often in Indian and Pakistani cuisines, where they are used to add thickness, texture, and flavor to many dishes. White Poppy Seeds appear in the Indian dishes “chapatti” grill bread, “korma” curry, and “aloo posto” (white poppy potatoes). The whole seeds are also used in chutneys.
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Badshah Kitchen King Masala 100gm
$3.00Quick ViewBadshah Kitchen King Masala is a versatile Indian spice blend that enhances the taste of various dishes while also providing health benefits. It contains a blend of aromatic and flavorful spices and is widely used in vegetarian and non-vegetarian dishes.
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Badshah Sambar Masala
$2.25Quick View- Badshah Sambhar masala (also spelled Sambar) is a classic spice blend commonly used in South Indian cooking.
- It is especially used in cooking lentils and vegetable.
- Now enjoy South Indian dishes with Badshah Sambhar Masala and relish the best South Indian dishes with our classic recipe.
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FTE Cinnamon Stick Round – 200gm
$6.50Quick View- Cinnamon bark is a popular spice with a delicate fragrance and a warm agreeable taste.
- It is used in the form of small pieces or powder.
- It is widely used in flavouring confectionary, liquors, pharmaceuticals and cosmetics.
- It is found to help diabetics in digestion of sugar.
- It has astringent; stimulant and carminative properties and can check nausea and vomiting.
