Spices Mix
Showing 65–80 of 209 results
-
Bay Leaves 100gm
$3.20Bay leaf, also called laurel leaf, leaf of the sweet bay tree, Laurus nobilis, an evergreen of the family Lauraceae, indigenous to countries bordering the Mediterranean. A popular spice used in pickling and marinating and to flavour stews, stuffings, and fish, bay leaves are delicately fragrant but have a bitter taste.
-
Indiagate Chia Seed 300gm
$6.50Indiagate Chia Seeds are tiny powerhouses of nutrition that are packed with essential nutrients and offer a range of health benefits. These small seeds come from the Salvia hispanica plant and have gained popularity as a superfood due to their nutritional profile and versatility in various recipes.
-
Vishva Poppy Seed 50gm
$4.50- Poppy Seeds (Khas Khas), along with their more common blue-black brethren, are harvested from opium poppy flowers (Papaver somniferum) that are native to the Mediterranean and now mainly grown in the Middle East region.
- They appear often in Indian and Pakistani cuisines, where they are used to add thickness, texture, and flavor to many dishes. White Poppy Seeds appear in the Indian dishes “chapatti” grill bread, “korma” curry, and “aloo posto” (white poppy potatoes). The whole seeds are also used in chutneys.
-
MDH – Deggi Mirch -100gm
$2.50MDH has been serving customers around the world with high-quality,Indian Grounded Deggi mirch, a distinctive Indian spice made from a blend of colourful red capsicums and Kashmiri red chillies, adds a mild heat and a deep red-orange colour to soups, tandoori chicken and other traditional dishes.
-
MDH Kasoori Methi 1kg
Original price was: $20.50.$19.50Current price is: $19.50.MDH has been serving customers around the world with high-quality, Kasoori Methi Gives An Unforgettable Exotic Flavour. It Is Hygienic, Flavourful, and Tasty. Kasoori methi forms a very basic part of Indian cooking · Mdh ensures high quality and standard Kasoori methi procured directly.
-
Ajwain Seeds – 200gm
$2.99Laxmi Brand Ajwain/Carom Seeds are distinctively aromatic. Carefully hand picked from the best spice makers for highest quality. Used to prepare tadka for various dals, lentils, vegetable dishes etc. Lends an exotic taste to a variety of recipes. Can also be tossed and sprinkled on flatbreads. Helps enhance digestion and instantly relieves acidity.