Vaal Dal

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  • Nirav Val DalNirav Val Dal

    FTE Vaal Dal – 2lb
    0 out of 5
    $5.25
    • Val dal is commonly used to make a dry side dish similar to any dal fry.
    • It is commonly fried with onions and ajwain seeds to make a dish eaten with chapatis or parathas.
    • This is the split version of Vaal dal also known as Split Val Beans.
    • It  is a good source of protein and dietary fibre.
    • It is low in fat and rich in B-complex vitamins, calcium, and potassium.

     

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