Methi Ladoo is a traditional Indian sweet made from fenugreek seeds, jaggery, and ghee. It is a nutritious dessert option that is rich in essential minerals, aids digestion, and regulates blood sugar levels.
Poha thick is a popular and nutritious Indian dish made from flattened rice. It is easy to prepare, low in fat, gluten-free, and can be served as a breakfast dish or a snack.
