From the Earth
Showing 49–64 of 268 results
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FTE Banana Chips 200gm
$3.25- Chironji or Charoli Kernels are also an essential part of making Masala Milk, Doodh-pak and other rich Milk-based beverages.
- Charoli seeds are used as toppings in cakes and add flavour to desserts and sometimes used to thicken meats and gravy.
- These seeds in many cases are crushed to generate a powder that is definitely then employed for a flavoring or spice in lots of authentic Indian dishes. Especially Desserts like Burfi.
- Almondette Kernel is rich in protein content (20-30%) and have high oil content (40-50%), which is highly nutritious.
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FTE Besan 4lb
$6.99- Gram flour or besan is a pulse flour made from a type of ground chickpea called the gram chickpea.
- It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani, and Sri Lankan cuisines.
- Besan contains soluble fiber, which keeps your heart healthy.
- Good for your heart, Lowers diabetes.
- Fights allergies. This is the flour you should use if your are allergic to gluten. Helps in weight loss. Helps in skin tightening.
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FTE Black Pepper (mari) Papad – 200gm
Original price was: $2.79.$2.49Current price is: $2.49.- Black Pepper(Kaali Mirchi).High protein content. Taste best when roasted on a flame.
- The legendary Punjabi papad comes with the right crispiness and flavor that make every meal so delicious.
- Papads are typically served as an accompaniment to a meal or as an appetizer or snack, sometimes with toppings such as chopped onions, chopped carrots, chutneys or other dips, and condiments.
- Storage-Air tight container
- No artificial colors, No artificial flavour
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FTE Chick Peas (Kabuli Chana) – 4Lbs
$7.99Kabuli Chana that is full of rich proteins and nutrients. This pulses can be used in making hummus and falafel, while imparting a nutty and healthy taste to it. These pulses are a rich source of protein that keeps the body healthy and energetic. Has a nutty texture and chewy flavour that adds to the flavour and taste. Useful in preparing a variety of scrumptious dishes such as Chole, Falafel and Hummus.