Nirav
Showing 17–32 of 50 results
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Nirav – Desi Madhi Toor Dal Dry – 10lb
$16.99- Desi Madhi Toor Dal Dry is the most widely used dal in India. this slightly sweet, nutty flavored lentil is highly digestible. This south indian staple is included in sambhar and rasam soup. this variety is oiled to preserve its freshness and tastes the same as the dry version.
- This “madhi” variety is of premium quality and comes from a western region of India known for its luscious and fertile soil. The “madhi” variety has a smooth and earthy taste that cannot be reproduced anywhere in the world.
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Nirav – Fada Cracked Wheat – 4lb
$7.50- Fada Cracked Wheat is a sweet dessert dish from Gujarat in the Indian subcontinent, whose main ingredients are cracked wheat and jaggery. This cracked wheat provides perfectly nutty flavors, chewy texture, tons of protein and fiber, loads of calcium and iron, and other critical nutrients to get your day going.
- This all-natural broken wheat is not refined, so it doesn’t lose any of its earthy flavors or nutrients in processing. Once cooked, Fada gives off a hearty, warm aroma and grainy taste.
- Fada Cracked Wheat is a sweet dessert dish from Gujarat in the Indian subcontinent, whose main ingredients are cracked wheat and jaggery.
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Nirav – Hem Lord Ganesh Sticks – 35gm
$6.99- Incense Sticks are attractive to the senses and are pleasing to the eyes and nose. Generally, Incense Sticks are used to enhance the scent of a room or Office or during Prayer, Religious Ceremony, meditation, and yoga practice.
- Helps reduce the negative and increase the positive aspects of all zodiac signs. The scent of the sticks fills the environment with positive energy to make your living space aromatic and pleasant.
- Free from harmful chemicals like Benzene and Toluene. Safe for mixing and rolling by plain hands.
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Nirav – Kansar Fada Fine- 2lb
$2.50- Kansar is a sweet dessert dish from Gujarat in the Indian subcontinent, whose main ingredients are cracked wheat and jaggery. This cracked wheat provides perfectly nutty flavors, chewy texture, tons of protein and fiber, loads of calcium and iron, and other critical nutrients to get your day going.
- This all-natural broken wheat is not refined, so it doesn’t lose any of its earthy flavors or nutrients in processing. Once cooked, Fada gives off a hearty, warm aroma and grainy taste.
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Nirav – Poha Thin – 800gm
$2.99- Prepared using the finest variant of rice grown only in Madhya Pradesh. Ideal for making non-sticky Poha.
- Rich in fibre and a good source of antioxidants, iron and essential vitamins. An ideal staple to prepare your breakfast. Also widely consumed during vrats
- Poha is also light on the stomach and can be easily digested. Therefore, it can either be had as the first morning meal or as a light evening meal. Poha will never cause bloating and will also keep you full for longer.
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Nirav Basmati Mamra – 400gm
$2.99- MURMURA / Bhadang Rice is made out of plain rice which is a lightweight and low calorie.
- No artificial colors or preservatives added
- Chemical Free, Free from rodents & Free from dust and moisture.
- Used in various breakfast cereals as well as to make healthy snacks.
- They are light, crunchy and very easy to digest.
- It is most safe and healthy food for any person even for the patients suffering from hypertension or any other disease.
- Ideal for preparing dishes such as masala puffed rice snack, puffed rice cake etc
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Nirav Canola Oil 3L
$15.99- Rich in Omega 3 & 6 fatty acids, Vitamins E & K
- Helps in lowering Bad Cholesterol
- Neutral Taste and aroma, does not affect the flavour of food
- High Smoke Point of 242°C, makes it ideal for deep frying
- Perfect oil for all types of frying and cooking
- Makes food super light
- Does not change the taste or aroma of food
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Nirav Corn Oil 3L
$13.50- Corn oil is oil extracted from the germ of corn. Its main use is in cooking, where its high smoke point makes refined corn oil a valuable frying oil.
- It is also a key ingredient in some margarines.
- Corn oil is generally less expensive than most other types of vegetable oils.
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Nirav Desi Madhi Toor Dal Oily – 10lb
$16.00- Desi Madhi Toor Dal Oily is the most widely used dal in India. this slightly sweet, nutty flavored lentil is highly digestible. This south Indian staple is included in sambhar and rasam soup. this variety is oiled to preserve its freshness and tastes the same as the dry version.
- This “madhi” variety is of premium quality and comes from a western region of India known for its luscious and fertile soil. The “madhi” variety has a smooth and earthy taste that cannot be reproduced anywhere in the world.
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Nirav Fennel Seed – Varyari – 400gm
$5.00Fennel seed, also known as ‘Saunf’, ‘Varyari’, is the dried fruit of the fennel plant, a highly aromatic and flavorful herb. Seeds have a warm & sweet aroma and a distinct licorice taste and scent.
Fennel seeds are used to flavor meat, fish, cheese, and vegetable dishes, as well as bread and chutneys. Toss them into stir-fries or pilaf or liberally sprinkled on soups, salads, and stews to flavor them. Make fennel tea or chew 1½ tsp daily as an aid to digestion and mouth freshener. -
Nirav Idli Rice 10lb
$12.00Details of Nirav Idli Rice
- A short, fat rice grain used traditionally in South India to make “Idlis.” This rice (soaked overnight) is combined with urad dal and fermented.
- A short, fat rice grain used traditionally in South India to make “Idlis.” This rice (soaked overnight) is combined with urad dal and fermented.
- Idli is a soft, pillowy steamed savory cake made from rice and lentil batter. The lentils used in making idli are urad dal (black gram). Idli is a traditional breakfast made in every South Indian household including mine. Idli is popular not only in the whole of India but outside India too.
- Visit the local store for more options and special in-store prices.