Patel's
Showing 177–192 of 223 results
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Patels Moth Whole – 2lb
$4.50Quick View- These small brown beans have a yellow interior.
- Moth has a strong, earthy aroma and a rich nutty flavor.
- Moth dal cook in little over an hour and don’t need to be soaked.
- It is usually cooked with spices and grated coconut, or boiled and pureed in thick curries and soups.
- Moth beans also called ‘Matki bean’, is a drought-resistant legume, Indigenous to India.
- Cooked as dal or enjoyed as a thick puree to be eaten with rice or used in curries, salads, and other dishes.
- Sprouted moth beans are used in salads and dishes.
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Patels Organic Black Raisins 200gm
$4.99Quick ViewBlack Raisins are also known as dried black grapes. The black raisins are generally used for many Indian deserts and Rice dishes and Kormas. Many Indian cooks prefer to use the golden raisins for some Indian sweets. … This kind is prepared by drying the fruit in full sun and results in a dark color.
Raisins may be a simple way to help keep the digestive system healthy. Raisins contain helpful soluble fibers, which give body to the stool and help it pass through the intestines easier. This may help improve digestion and promote regularity.
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Patels Red Chori – 2lb
$3.79Quick View- Red Chori Beans are also known as adzuki beans, which are small, oval, dark-reddish brown beans that have a strong, unusually sweet flavor and creamy texture.
- Red Chori Beans are often used in the place of mung beans or whole urad dal and can also be added raw to salads.
- Red Chori beans are high in protein.
- Adzuki beans are rich in nutrients, such as fiber, protein and manganese. They are linked to several health benefits, including weight loss, improved digestion and a lower risk of type 2 diabetes and heart disease. You can make them into a red bean paste, sprout them or simply boil them.
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Patels Red Lentil (Masoor Dal) – 4lb
$7.50Quick View- This Un-split Red / Pink Masoor Lentil without the brown skin also called ‘Football Masoor Dal’. When cooked won’t stay whole, but has the same nutritional breakdown, flavor & creamy texture.
- Red Lentil is low in calories, rich in iron and folate and an excellent source of protein. They pack health-promoting polyphenols and may reduce several heart disease risk factors.
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Patels Small Moong Whole – 2lb
$4.50Quick View- Moong beans are used to make salads, soups, sabzi, and other delicious dishes.
- It is rich in proteins, It also contains vitamins C, E, and K,
- use it to make sprout salads, dal, and soups.
- Imported directly from Indian farms
- Mung beans are a type of pulse that has a good nutritional balance with plenty of vitamins and minerals. Some early research suggests these beans may have a variety of health benefits.
- Reduce Chronic Disease Risk. Reduce Risk Of Heart Disease.
- Aid In Digestive Health. Aids Weight Loss
- Lower Blood Sugar Levels
- Benefits For Hair And Skin
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Patels Small Moong Whole – 4lb
$7.99Quick View- Moong beans are used to make salads, soups, sabzi, and other delicious dishes.
- It is rich in proteins, It also contains vitamins C, E, and K,
- use it to make sprout salads, dal, and soups.
- Imported directly from Indian farms
- Mung beans are a type of pulse that has a good nutritional balance with plenty of vitamins and minerals. Some early research suggests these beans may have a variety of health benefits.
- Reduce Chronic Disease Risk. Reduce Risk Of Heart Disease.
- Aid In Digestive Health. Aids Weight Loss
- Lower Blood Sugar Levels
- Benefits For Hair And Skin
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Patels Toor Dal Dry 4lb
$8.99Quick View- Toor Dal is skinned, split pigeon peas coated with edible oil to preserve and increase the shelf life.
- This slightly sweet, nutty flavored oily lentil is very nourishing and highly digestible.
- used popularly in South Indian and Gujurati foods.
- Wash and rinse thoroughly to get rid of the top layer of oil.
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Punjabi Gur 2lbs
$4.99Quick ViewDiscover the health benefits and culinary uses of Punjabi Gur, a traditional unrefined sweetener used in Punjabi cuisine. Learn how this natural sweetener can provide energy, improve digestion, boost immunity, and more. Explore the rich, complex flavor of Punjabi Gur and discover how to use it in your favorite sweet and savory dishes
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Rajbindu 60ml
$12.00Quick ViewDetails of Rajbindu
- Ayurvedic proprietary medicine
- Vallabh Vijay and Sons Rajbindu
- Form Type: Liquid
- Package Contents: 100 ML
- Rrajbindu is a well-known household medicine since 1924. It contains valuable selective therapeutic herbal ingredients like saffron, menthol, camphor, asafoetida, nutmeg, mace, and myrobalan. due to qualitable therapeutic formulae, Rajbindu gives soothing action to the general discomfort from stomach disorder, cold, giddiness, and hiccough. Rajbindu can be used as first aid in cholera cases also on the prescription of a registered doctor. Rajbindu is antiseptic and hence advised for external application for toothache, swellings, sprains, physical pains and to stop bleeding caused by wounds, minor cuts, scratches, and insect bites.
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- Please check the sticker on the back of the product.
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